Breakfast Booty

by J3nn (Jenn's Menu and Lifestyle Blog) on August 24, 2010

Most of you probably know I’m not always a traditional breakfast foods person. Yes, I love eggs, cereal, oatmeal, pancakes–just not always for my first meal of the day. I can go for a salad with shrimp or a plate of pasta first thing in the morning, but I’m also not opposed to an old fashioned bacon, eggs, toast, and OJ breakfast. My tastes can go in a zillion different directions, which is awesome because I like variety. It’s also probably one of the reasons why I didn’t eat breakfast for most of my life: I wasn’t always attracted to breakfast foods. When I realized I could eat a salmon burger for breakfast, my whole perspective changed–for the better! :)

Some days I wake up and nothing sounds better than a fried egg sandwich. Mmm! With bacon? Even better! But I don’t eat much real bacon (sorry, Jessica!!), so I chose tempeh bacon for this sandwich. I picked up this box in Hannaford:

It’s made by the same company that makes Tofurky and has just 300mg sodium for 7 slices! :shock: I used just 2 on my sandwich and it was plenty.

I ate a Granny Smith apple while cooking this, so insert Granny Smith core in this image. :lol:

  • 2 slices tempeh bacon (30 cal) and 1 large egg cooked (75 cal) cooked in EVOO. I broke the yolk, I wasn’t in the mood for a runny yolk. :?
  • 1/2 oz reduced fat/sodium cheddar cheese (45 cal) on a 100% whole wheat roll

Totally satisfying and yummy! Kept me full until I got to Mother Earth’s… uh oh! :shock:

Mother Earth’s Storehouse Loot

I went crazzzzzzzzy in the cereal aisle because I found all these awesome low-sodium cereals and Bob’s Red Mill gluten free oats on sale for only $4.99 for a 32oz bag!

Organic “cinnamon toast crunch” cereal — much less sodium than the original! Sometimes I want a small cereal snack which I can have for only 160 calories, but it ends up being over 300mg sodium and not worth it. This is more reasonable, though. You guys know I’m not a purist, so if I want a sugary cereal once in awhile, I’d at least like it to not rock the sodium boat. :lol:

Low sodium raisin bran! This is awesome! All other raisin bran cereals I have seen are SUPER high in sodium, but Erewhon raisin bran brought it back to earth!! YAY

Erewhon also makes a bunch of other low-sodium cereals, like corn flakes and the no salt added crispy brown rice seen above. I’m so excited about all of these! I haven’t tried any of them yet, but I’m so happy that a cereal manufacturer “gets it”! Thanks, Erewhon! You made my day a lighter brighter. 8-)

I bought a wonderful selection of fruit + nut bars…

Cookie dough and cinnamon roll LaraBars!! :o The cookie dough flavor is fabulous. LOVE IT! I also love the minimal ingredients in them; fruit and nuts. *Some sugar in the ones that contain chocolate chips

Yum!

I am lovin’ all these Navita Mayan Superfoods. They’re pricey, but they go a long way. This trip I picked up some chia seeds and raw cacao powder…

They had chia seed powder, but I think the seeds are funner to eat. Although, I imagine we absorb the powder form better. I could always make powder in the Vita-Mix, though. :)

I can’t resist some of the pre-made foods that Mother Earth’s sells. I bought a vegan seitan burrito with a wholesome list of fresh ingredients and nothing funky. I had a piece of it when we got home last night, then ate the rest for breakfast this morning. Told ya, I can go so many different directions with breakfast, lol.

  • 2/3 of a seitan, pepper, and onion burrito with a side of Fage Total 0% Greek strained yogurt, a diced plum tomato, and a few splashes of Tabasco
  • 1oz reduced fat/sodium cheddar cheese (90 cal)
  • Olive bar olives

SO yummy! Loved the seitan-filled burrrrrrrrrito. I need to try making my own filling sometime. Oh, by the way, the burrito label said it had just 180mg sodium. I’d really love to believe that’s accurate, so we’ll go with that, LOL.

We’re going to Washington, D.C. on Saturday and I’m beyond thrilled. I’m also concerned about my stomach acting up, so for the next few days I’m going to be eating things that are gentle on my tummy so when we leave in the middle of the night on Friday I’ll feel good for Saturday. We’re attending the 8/28 rally, if you’re wondering. :D The problem is: I’m not sure what’s gentle on my tummy as anything and everything seems to be a trigger. I’ll just hope for the best and keep it simple. So expect to see a lot of basic stuff in my next few updates. ;)

I skipped lunch, so I’m pretty hungry right now! Going to make dinner. Be back later…


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{ 19 comments }

1 Jessica @ How Sweet August 24, 2010 at 7:01 PM

Oh I love DC! Have a great time. :)

2 Jen August 24, 2010 at 7:18 PM

Everything looks so good I don’t even know which to comment on!!!

Jen
http://jenslosinit.blogspot.com/

3 Anna @ Newlywed, Newly Veg August 24, 2010 at 8:08 PM

That burrito looks so good!!

Actually, ALL of this looks really good, lol.

4 Sonia @ Master of Her Romaine August 24, 2010 at 8:28 PM

ohh wow that tempeh looks so awesome… I heart tempeh!

5 Camille August 24, 2010 at 11:06 PM

Tempeh Bacon!? I am intrigued!

6 Fallon August 25, 2010 at 1:48 AM

I’m so jealous you have the new Larabar flavors!! I’m dying to try them but they still haven’t shown up anywhere in Las Vegas.

7 Karla August 25, 2010 at 7:26 AM

I keep seeing Larabars all over the place! I tried one flavor and wasn’t a fan. Not sure I completely understand the hype but to each his/her own… or maybe I should just try more flavors!
Have a great time in DC!

8 amyt August 25, 2010 at 10:02 AM

HI Jenn!! Everything looks so great!!!! I have a question about the tempeh bacon – does it really taste like “bacon”…I’m very curious!!!! I would like to know how the flavor was……compared to the real deal ;-)

9 Jenn (j3nn.net)
Twitter:
August 25, 2010 at 5:51 PM

Hey, Amy! :) I would say that flavor-wise it’s similar, but texture-wise it’s not like real bacon at all, lol. So if you want bacon flavor that has more protein and from a plant source, I’d recommend it. If you want the whole deal, it’s not going to replace the texture. I love real bacon, but I don’t like where it comes from, so this does it for me. :) Hope this sums it up, I know I was kind of wordy! lol

10 amyt August 26, 2010 at 11:53 AM

Thanks!!! I think I may have to give it a whirl – as long as it tastes pretty much the same, I think I can get over the texture ;-)

11 Beth @ Beth's Journey to Thin August 25, 2010 at 11:52 AM

I live in DC – its awesome here!! Have so much fun!

12 kelsey@snackingsquirrel.com August 26, 2010 at 6:01 PM

a lot of people forget about seitan in terms of selecting their veggie meats. i think its the best..well i love tempeh too but theres something really appealing about seitan. i usually make stews with it in the cooler months and its such a great product for soaking up flavor really well!

i LOVE ur recently shopping jamboree <3 especially the abundance of the beloved larabars u picked up :)

XOXO

13 Daisy August 27, 2010 at 12:20 AM

Have fun in DC. I’ve never tried tempeh bacon…not sure I could substitute the real thing, but I’m no Jessica when it comes to Bacon either ;)

14 Kaz August 27, 2010 at 2:47 PM

I wish my tastebuds would let me branch out more in the morning, but it’s sweet or nothing. Your breakfast looks delish!

I have GF cereal envy now. I wish I could find those cereals at my local co-op, but maybe I’m not looking hard enough.

You found the new Larabars! I’m jealous. I have yet to try them, but I’m on the lookout for them every time I shop. :D

15 Sarena (The Non Dairy Queen) August 27, 2010 at 8:08 PM

My youngest son almost never eats breakfast food for breakfast. He is a savory man and he normally goes for leftovers. I have been craving raisin bran lately…the stats on that look good. I need to get some. I hope you have fun on your trip!

16 Rebecca September 1, 2010 at 9:11 PM

I love the assortment of your lara bars :) i love those thanngs.

17 Biz September 1, 2010 at 9:17 PM

Hope your tummy is okay for your trip. I haven’t been to DC in 20 years, but I loved Georgetown – nope, didn’t go to college there, just partied there! :D

18 sharon September 1, 2010 at 11:32 PM

Just curious as to what your jobs are. You seem to buy a lot of expensive groceries and eat out quite often. What does your typical grocery bill run every month?

19 Jenn (j3nn.net)
Twitter:
September 2, 2010 at 5:43 PM

My husband and I are small business owners (software development company)
and I’m a blogger. We don’t have any children, so we tend to splurge on
expensive groceries items and things like that, lol. We spend about $1200 a
month on groceries + household items, but my mother lives with us and we
have 5 kitties, too. :)

Thanks for visiting my blog!!
Jenn

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